Prep Cook -Days- East Providence

Prep Cook - Days - East Providence SAGE Dining Services is seeking a Line Server and Prep Cook to join our team in our kitchen in East Providence. Here you'll have the chance to produce safe, healthy, and varied meals from scratch that reflect the preferences of the community. You will make restaurant quality meals with no late nights or weekends! You will work alongside creative, enthusiastic Team Members who share your passion for culinary excellence while you are supported by a home office team that provides weekly pay, comprehensive year-round benefits, and continuous training. Schedule: Monday through Friday 7:00 a.m. to 3:30 p.m. Available overtime for catering events with prior notice. Pay Type: $19.00 Hourly Time Commitment: Full Time Monday 07:00 AM - 03:30 PM Tuesday 07:00 AM - 03:30 PM Wednesday 07:00 AM - 03:30 PM Thursday 07:00 AM - 03:30 PM Friday 07:00 AM - 03:30 PM Must work catering events: Rarely Benefits for full-time positions. Paid time off. Competitive wages paid weekly. Ongoing training. Career growth opportunities. Uniforms and shoes provided. Employee discount programs to major retailers. Mission-based company with values you trust. Generous referral program. Interact positively with SAGE guests and Team Members. Maintain the customer service areas to ensure our guests enjoy amazing dining experiences. Prepare assigned menu items in accordance with SAGE recipes. Use proper food handling, storage, and sanitation techniques (HAACP). Experience as a prep cook or line server in a commercial kitchen preferred. Ability to understand and execute recipes and instructions in English accurately. Ability to interact with SAGE guests and Team Members in a professional and positive manner and provide service with a smile!